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DESCRIBE <http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC>
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http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://purl.uniprot.org/core/Annotation
http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC
http://www.w3.org/2000/01/rdf-schema#comment
"FLAP protein inhibition attenuates inflammation induced by lipopolysaccharides (LPS) or the lipid A fraction of LPS."
xsd:string
http://purl.uniprot.org/uniprot/#_B2E0E588C8E6B17462EE59DBFA47F4514ADBC0ED358BB1BA2421D2A57AB888397BDD85C6D752D5004A7E84D851BF6CF6
http://www.w3.org/1999/02/22-rdf-syntax-ns#subject
http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC
http://purl.uniprot.org/uniprot/P20292
http://purl.uniprot.org/core/mappedAnnotation
http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC
http://purl.uniprot.org/uniprot/#_P20292-mappedCitation-25025775
http://purl.uniprot.org/core/mappedAnnotation
http://purl.uniprot.org/SHA-384/AFB2E12A9EA46EB90A1D265416AEACC4B7D461D876E8D51370A9BF4037EA60D9C97899DDC45CC58FAF5ED4B16CC18BFC