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DESCRIBE <http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14>
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http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://purl.uniprot.org/core/Annotation
http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14
http://www.w3.org/2000/01/rdf-schema#comment
"Oral Microbiota Profile Associates with Sugar Intake and Taste Preference Genes."
xsd:string
http://purl.uniprot.org/uniprot/#_E739DAA321864D4DCEF693FC97D27BBA9A944E1AFA58965B49B6885D1B73D247E7B7AEC2C6DBB49EC5D9E561D86BE62A
http://www.w3.org/1999/02/22-rdf-syntax-ns#subject
http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14
http://purl.uniprot.org/uniprot/A8MTJ3
http://purl.uniprot.org/core/mappedAnnotation
http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14
http://purl.uniprot.org/uniprot/#_A8MTJ3-mappedCitation-32138214
http://purl.uniprot.org/core/mappedAnnotation
http://purl.uniprot.org/SHA-384/D7DF3FFB962A0CE3C8964D85A226AE0FD270DF525333F92F725A6FB7DF85E415FBEE51757466327057BE2CB638CCCE14